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Uploaded by SilviaSchool on Sep 25, 2009
From http://www.SilviaSchool.com - Chicago chop espresso leveling technique for the Rancilio Silvia.
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@ranier202
The chopping helps to settle the grounds in the portafilter removing air pockets. Makes for a more consistent espresso shot.
9jfusernimea6ail3ble 1 year ago
Pretty heavy on wastage !
prolodyne 2 years ago
why the chopping and not just whiping around?
ranier202 2 years ago
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@ranier202
The chopping helps to settle the grounds in the portafilter removing air pockets. Makes for a more consistent espresso shot.
9jfusernimea6ail3ble 1 year ago
Pretty heavy on wastage !
prolodyne 2 years ago
why the chopping and not just whiping around?
ranier202 2 years ago