ASIAN FOOD BEYOND BORDERS
Taste. Talk. Explore.
http://www.asianculinaryforum.org
October 10-12, 2008
Friday & Saturday
The first two days feature an array of fun, food-related activities. Experience the six flavor elements in cooking, gain insights into pairing wine and food with Asias leading wine expert, and meet the third generation of a California family that grows the thirstiest plant on the planet -- rice!
Sunday
Meet and share ideas wth leaders in the food world on the Ferry Buildings expansive second floor, in a private room with a stunning view of the San Francisco Bay.
Speakers include:
Madhur Jaffrey, world-renowned author
James Oseland, Saveur editor in chief
Martin Yan, chef and TV host
Spaces in our intimate symposium are limited, so book your ticket now.
Who attends?
ACF events are acessible to anyone keen and curious about Asian food. Whether you are a chef, farmer, producer, writer, artist, entrepreneur, artist, researcher, scholar, or avid cookbook reader -- our goal is to bring together diverse passions in a creative and thought-provoking environment
Learn more and register at http://www.asianculinaryforum.org
Video by John Ko:
http://www.blackboxdigital.net
Link to this comment:
All Comments (0)