Kitchen Table Productions - Chicken Fingers

Low-carb and delicious. Make your own low-carb chicken fingers!

Category:

Howto & Style

Tags:

• cooking
• low
• carb
• fried
• chicken
• fingers
• jessica
• reynolds
• brevoort

[loribelt24]

Looks good I tried the pork rinds and even though I don't really like eating them as a breading they were really good - for eggplant too - where did you get the southern flavored I did not see those thanks for all your hard work and great recipes keep me motivated

[KitchenTablePro]

@loribelt24 Southern is actually the brand name rather than the flavor. These were just plain salted rinds. They do make a hot and spicy version as well, but I've been too chicken to try them :D

[idunnoproductionzz]

JESUS CHRIST PUT DOWN THE GOD DAMN PORK RINDS I DONT CARE IF THEY HAVE NO CARBS. JESUS H. CHRIST!!!!!!!!!!!!!!!!!!!!!!!!­!!

[Zyrog]

@macfanleapord people on low carb diets dont even really look at calories to an extent.

[macfanleapord]

@Zyrog whoa, laguage? and who cares about carbs if ur taking in that many calories

[Zyrog]

@macfanleapord because flour and breadcrumbs have high carbohydrates you stupid fuck.

[macfanleapord]

what is it with you and using pork rinds as crumbs? god use flour or plain breadcrumbs

[magan97]

I prefer the spicy as breading on chicken..it just has more flavor to me!