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Masters of Food & Wine at Park Hyatt Tokyo - June 2012

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Published on Jul 24, 2012

To learn more about the Park Hyatt Masters of Food and Wine program and events near you, please visit http://bit.ly/NGOkun

Offered an intimate version of our popular Park Brewery happy hour event with a private Brewmaster's Dinner for 10 guests. In collaboration with Kanagawa's Sankt Gallen Brewery, renowned for its locally produced craft beers and ales, we offered a tasting dinner of 6 courses, each course designed to bring out the unique flavours and aromas of the specially selected beers including vintage labels, chocolate stout and surprise ales from the brewer's cellar poured from the cask.

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