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How to Make Korean Bulgogi : Mixing Coat Soy for Korean Bulgogi

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Uploaded by on Jan 17, 2008

Adding 1 1/2 tablespoons of soy sauce to the marinating meat offers a bit of saltiness to complement the sugar. Mix coat soy for making the Korean beef dish bulgogi with help from a lifelong home-style cook in this free video on Korean cuisine.

Expert: Kathleen Lynch
Bio: Kathleen Lynch was born in Seoul, Korea, and moved to Massachusetts with her family in 1970.

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Howto & Style

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License:

Standard YouTube License

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Top Comments

  • You need to put numbers or something on these videos. Which one goes first, second etc...?

  • videos not in order, not very expert!

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All Comments (5)

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  • @MrPlanx Agreed.

  • most stupid presentation of short vids I ever seen

  • Dividing these videos up into little tiny 1-2 minute segments was really stupid.

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