France: Ratatouille - Finish Dish

For more, visit http://www.epicurious.com/video Around the World in 80 Dishes takes you to Provence, France, with a demonstration of a classic recipe for Ratatouille prepared by a Culinary Institute of America chef.

Category:

Howto & Style

Tags:

• epicurious
• france
• provence
• recipe
• cooking
• food
• health
• eating
• culinary
• cuisine
• ratatouille

[VegensRCows]

Where's Remy and Chef Lenguini?!

[ChoChoquota]

eeeeeeeeeekkkk cooking with your ring on!!

[MrStaxxy]

This does not even look like ratatouille...

[x87alpha1]

dislike... the secret of aubergine... ask any expert you want... is to cook the vegetables separately with olive oil and then mix them together afterwards. Plus the ring while cooking is ... just disgusting to be honest.

[Sykeye7]

this bites! where is the fancy presentation like in the movie? this looks like highschool food lol

[furuzon12]

ah, that is not french ratatouille

[nickdreique]

This is french Ratatouille? It looks lyke merde!!

[mgpatricia757]

I have done this recipe twice...it is fantastics. I was tired of making vegetabke stew. I can feel the flavors of the crunchy eggplants and the other vegetables. Balsamic vinegar tip worked perfectly. Love the marinara sauce with white wine and the sweetness of red bell peppers. It really worth the time. I did not have fennel , I used a diced portabella mushr...fantastic! Thanks a lot !

[TimFrith24]

Ingredients for Ratatouille are tomatoes, red and green bell peppers, eggplants, zucchini, onions, garlic, provincial herbs, olive oil and chicken broth.

[linda2cool4u]

the woman talks like she isn't alive . She has a boring voice

[Dragonwing16]

@BridgetteVedant dude french dishes usually look like shit if you were there the smell would grasp you trust me make it for yourself it's fantastic

[BridgetteVedant]

@joshua2443

Well it's my opinion anyway (especially after watching the movie Ratatouille)

It may be appealing to you but not to me =.=

Sorry but that can't be changed now :P