Get the recipe: http://www.ciaculinaryintelligence.com/2007/09/from-orchard-to-oven-to-table-...
The Culinary Institute of America is the world's premier culinary college. Culinary school produce buyer and farm liason, Paul Wigsten, demonstrates teaches about apples and how to prepare Apple Sour Cream Coffee Cake. For more information about our cooking school, please visit www.ciachef.edu.
My apple trees didn't do to good this year due to the low ammount of rain. I may have to go out and buy some.
wstoner 4 years ago