USA - Overview of the Impact of Plant Biotech

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Uploaded by on Sep 16, 2006

Four farmers, Hardwick, Skogen, Wanzek and Wassenaar, describe how GM helps society and the environment by increasing food production and reducing tillage, pesticide and fuel consumption.

http://www.monsanto.com/biotech-gmo/asp/videogallery.asp

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  • President Bush Sr. ordered the FDA to class GM foods as no different from other foods, therefore generally recognized as safe. Hence, no testing required. It has since been documented that the FDA had grave doubts but dared not defy Bush.

    Monsanto guards its seeds with ironclad contracts, greatly hindering research by independent scientists. So most scientists really dont know if theyre safe or not.

    A few scientists have been able to do some testing and are now sounding the alarm.

  • STUDY PROVES THREE MONSANTO GM CORN VARIETIES ARE TOXIC

    A new European study revealed unintended toxic effects in rats linked with GM maize consumption. In rats fed three main commercialized GM maize varieties (NK603, MON810, MON863), which are present in food and feed across the world,

    the liver, kidneys and other organs were affected. The study was published in the International Journal of Biological Sciences.

    For more info, Google: STUDY PROVES THREE GM CORN VARIETIES TOXIC

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