Cooking Khanom Krok in Bangkok

Chef Danhi guides you through this dish in Bangkoks Chutuchuck Market

Category:

Travel & Events

Tags:

• Asian food
• Asia
• Southeast Asia
• Travel
• Cuisine
• street food
• Chef
• Danhi
• cooking
• Khanom Krok
• Thai food
• food
• market
• Chutuchuck
• coconut
• custard
• snack

[nofreedomofspeech]

Thailand is the best

[ciaociao2135]

you mean chatuchak market ...right?

[gotliili]

the best one i had was in paris france... yummy ... i wish i was back in france for some... haven't found a good tasting one in the state.....

[TanzKawaii]

@KatuishaVN4

[TanzKawaii]

KatuishaVN5@ how did we copy you?

[michaeleriley]

if you spoke thai properly, you'd be more entertaining. if you cook your kanom the way you pronounce things - your recipe would suck

[michaeleriley]

i grew up on these in the 60s. it is a taste of my childhood &nthey are simple mto make. Even my Thai friends stop by for kanomkhrok 'parties'. if you can find them, they're worth a taste. very cheap, even now in Thailand...perhaps 10 Baht for 5 pairs

[wetever100]

yummmii



[XxXHatenLoveXxX]

Can you tell me the ingredients and the steps?

[B012798H]

I want some, miss my home:(