Sugar Cookie Recipe GardenFork.TV
Uploader Comments (erochow)
All Comments (22)
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my grandmother who lived on a small farm in NH, made fantastic sugar cookies.
she used lard (made from rendered chicken fat-not pork fat-both have a neutral flavor)
the idea of using chicken fat seemed totally yuck,but hey,it was too late to stop,i was addicted to them.
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I love this video so much, inspires me to bake me some cookies hahahha
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That hat's ball is annoying. Great video's love e'm
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Merry christmas! I'm about to use your recipe to make cookies for christmas eve ~ many thanks, and have wonderful holidays!
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Very taste!! Merry Christmas! Live Long and Prosper and be the force be with us!
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this guy is so likeable!!!!
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Merry Christmas love watching you on You Tube
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I hope you did not preheat the oven for the entire hour that your dough was in the fridge! :-)
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To soften butter in the microwave without melting it, put it in for five seconds, near the outside edge of the turntable. Then roll it over/flip it onto the next side and do five more seconds. Repeat as necessary till it is soft enough (generally 20 seconds total for a refrigerated stick).
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I really enjoy these videos!
great video! I'm making this for CHRISTMAS!
Thily1234 2 months ago
@Thily1234 these are great xmas cookies. thx.
erochow 2 months ago
hungry now, thanks!
snomimons 2 months ago
@snomimons thanks for watching! eric.
erochow 2 months ago
Come to new zealand its ment to be 24!
Jackninjachef 2 months ago
@Jackninjachef i would love to travel to NZ this winter. eric.
erochow 2 months ago