Malu Paan - Part 1

Loading...

Sign in or sign up now!
Alert icon
Upgrade to the latest Flash Player for improved playback performance. Upgrade now or more info.
956 views
Loading...
Alert icon
Sign in or sign up now!
Alert icon

Uploaded by on Jan 25, 2012

Malu Paan is one of Sri Lanka's favorite shorteats, enjoyed at tea time or as a snack. They are oven-baked triangular buns stuffed with tin fish. The tanginess of lemon juice with the spicy blend adds a mouth-watering taste to the stuffing.

Try it today, and enjoy!

Part 1 - To make the filling for the buns
Part 2 - To make the dough and stuff the buns

  • likes, 0 dislikes

Link to this comment:

Share to:
see all

All Comments (2)

Sign In or Sign Up now to post a comment!
  • I loved this video it was very helpful.....Im living abroad for so long I havent eaten maalu paan in over 5 years thanks to u I m making them tomorrow

  • Thank you

Loading...

Alert icon
0 / 00Unsaved Playlist Return to active list
    1. Your queue is empty. Add videos to your queue using this button:
      or sign in to load a different list.
    Loading...Loading...Saving...
    • Clear all videos from this list
    • Learn more