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【おすすめ料理レシピ】2分で簡単Cooking #53 芝エビと豆腐のおろしソース ■フーディーズTV

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Uploaded by on Sep 4, 2008

エビは塩を振って片栗粉をまぶして茹でる。豆腐を丸く抜き、抜き取った後の豆腐に砂糖、酢だち、しょう油などで味付けをし豆腐の周りにかけ、エビを添える。

食と旅のフーディーズTV
http://www.foodiestv.jp
スカパー!281ch、J:COMデジタル281ch、ケーブルテレビ、IP放送でご覧頂けます。

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