Uploader Comments (pox98)
Video Responses
All Comments (40)
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is this good for someone with celiac disease?
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Thank you so much ! I will try this I have psoriasis gotta get rid of flour ! (N)
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I used to make these, only I used brown sugar, these are my favorite cookies, however, I no longer use sugar, I only use Stevia or Xylitol. Can you help me enjoy these again using my sweeteners?
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I am a celiac desease person and I read labels and make my own recipes.
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@ladydimitria thanks for the reply. You really should get your own channel, wait, you have your own channel if I am writing to you & not pox. You should upload the recipes vids there no matter how infrequently you post. People may want to subscribe to you & not want to receive each & every video from toosmartguys IYKWIM? My hubby is very techie too & we are very close, but I would not want to share a channel w/him if I was posting GF recipes & he was posting technical talk videos. just saying :)
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@hipretty Ohmygoodness, I feel so bad posting after it's been this long, but I only just saw your message! I've actually never tried making these cookies with Splenda or stevia, but my sister does quite a bit of baking with both and likes stevia the best. And I don't think Smuckers has changed their fudge recipe since I've been using it, but I do know that last time I bought it, just a few months ago, it was still gf. ;-) Sorry again for the late response!
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Wow..I'm going to try this tomorrow ! Gluten freeee
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@010101o Whats a cup equivalent to ounces uk
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These would be good crumbled to make a gluten free cheesecake base
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@ladydimitria WOW! Hahahaha I posted that a year ago! Do you know if they changed the fudge recipe? Do you know if you can use splenda or stevia? Thanks! :-)
you remade it?
kasmo7 4 years ago
the other one was just a "preview" this one the finished episode.
pox98 4 years ago