"Fratelli Paganelli's" The Best One Bread Baked in a Wood-Fired Oven in Tuscany
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All Comments (6)
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Fantastico! Saluti dalla Germania, Klaus
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...somehow I can sense the loaf and her warm aroma...all the way over here in my own home in America! ...I shall always admire the skill and craft of a true artisan...especially when that joy is found in such fresh-bread! ...ah-h, the oven has such an even heat too...I dare say there is the only place on earth for such a pleasure to enjoy...to feel...smell and eat!
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il pane del paganelli è buonissimo!!!
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excellent !
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bravo aureliooooooooooo!!!!!
finalmente un video del forno su you tube!!!
michelino96paganelli 1 year ago
@michelino96paganelli Ciao bello, mi sembra il minimo per i RE' DEL PANE
TuscanCook 1 year ago