Butterscotch Candy

Episode 341

Category:

Howto & Style

Tags:

• kooktocook
• how-to
• make
• Butterscotch
• Candy
• ktc
• homemade
• How-to
• hard
• candy
• Butter
• sugar
• kids
• treat
• Sweet
• Dessert
• Desserts
• Toffee
• Minute
• Cooking
• Show
• Lesson
• food
• recipes
• chef
• Brownies
• Cookies
• ingredients
• kitchen
• foodie
• Seasonator
• baking
• Sandwich
• Crisps
• Chips
• Mint
• kook
• cook

[SomeKnowsLikes]

we have almost the same recipie in sweden,

here we have like a chrismas tradition to make those, :)

[kooktocook]

@SomeKnowsLikes I know ; )

Cheers from KtC!

[SomeKnowsLikes]

@kooktocook Ktc?

haha awesome :)

you got a friend in sweden?

[kooktocook]

@SomeKnowsLikes A couple of Swedish in-laws in the family here : )

Nice to meet you! KtC

[adianaybar1]

i'd really like to add my hard butterscotch crushed to shortbread cookies for a bit of added crunch. do you have any advice so that my cookies don't go terribly wrong? like make the butterscotch pale (cooked for less time) so that i don't have black butterscotch in my cookies :P! or perhaps it's just not a good idea? also do you know if corn syrup is necessary? because if it's just something think and syrupy i have molasses and honey. can i use one? which one would be better? yay! thank you!

[kooktocook]

@adianaybar1 Prepare as in the recipe vid. then crush and add to cookie dough (never tried?). Corn Syrup is required. KtC

[SomeKnowsLikes]

@kooktocook  thats so cool!

[parisgirl556]

new theme song!!!

[kooktocook]

@JessicaPersonalChef Not sure if would work correctly or not. I have a meat one here but I do not recall using it. I certainly use a candy one though as it makes a big difference with the sugars. They are fairly cheap. Usually in the supermarkets. With candy, the temperature can change really quick. I last made these at xmas. I enjoy hard candy too (making it more than indulging) as different types can be easily made (I have a peppermint, green candy posted somewhere). cheers, KtC

[JessicaPersonalChef]

Looks wonderful! So easy to make. I need to get a candy therm. I only have a meat-type one without the little clip. Could I use a metal clip to secure it onto a pot?