Rolling and Cuttng Dough

Chef Kamal demonstrates how to roll and cut dough used in a variety of recipes featured in his cookbook, Classic Lebanese Cuisine, 170 Fresh and Healthy favorites. For recipes and information, please visit: www.cookingwithkamal.com and for specialty ingredients and gifts, please visit: www.shopkamal.com

Category:

Howto & Style

Tags:

• Best Dough
• How to Roll Out Dough
• Basic Roll Dough
• How to Roll Dough
• Rolling Dough
• Cutting Dough
• How to Cut Dough
• Dough Recipe
• Easy Dough
• Lebanese Cuisine
• Lebanese Food
• Arabic Cuisine
• Arabic Food
• Middle Eastern Cuisine
• Middle Eastern Food
• Mediterranean Cuisine
• Mediterranean Food
• Kamal Al-Faqih
• Kamal
• Chef Kamal
• Al-Faqih
• Cooking Demonstration
• Cooking Techniques
• Classic Lebanese Cuisine
• Best Chef

[ChefKamal1]

Yes, you can.

[kamaliswd]

Chef,

Love your book, but suggest adding a table of content with the Arabic names of the recipes, and would be much convenient if using Arabic script for this table of content. For me, as an Arab who is used to the Arabic names of the recipes, it is a headache to find the recipe I want depending on the English translation.

Best regards,

Kamela

[ChefKamal1]

Greetings Kamela,

Thank you.

That is a good suggestion and I will certainly remember to include both names in the table of contents in my next book.

All the recipes are listed in the index with their Arabic names as well as their English translations - but I see what you are saying about the table of contents per chapter.

I am hopeful that in the future perhaps the book will be translated using Arabic script.

Many thanks for contacting me,

Chef Kamal

[ChefKamal1]

Greetings Kamela,

Thank you.

That is a good suggestion and I will certainly remember to include both names in the table of contents in my next book.

All the recipes are listed in the index with their Arabic names as well as their English translations - but I see what you are saying about the table of contents per chapter.

I am hopeful that in the future perhaps the book will be translated using Arabic script.

Many thanks for contacting me,

Chef Kamal

[ChefKamal1]

Greetings,

Yes, we will be loading a tutorial on how to prepare the dough over the next few days. I can't wait to share with you how easy it really can be. Please look for the tutorial over the next few days.

Best regards,

Kamal

[narysaadah]

can i use this dough for the ESFEEHA?

[drapalo]

could you show how to make the dough. that is the hardest part for me. thanks and i love your book!!!