A Wood Fired Grill

A "Drip Grate" and a "Side Supply Burner" makes grilling over wood flames possible with this simple to build and inexpensive grill.

Category:

Howto & Style

Tags:

• Lanny
• Henson
• wood
• fired
• grill
• green
• biomass
• cooking
• stoves
• off-grid
• survival
• emergency
• camping

[jaceyin]

is this a joke those steaks have soot all over them baaaahahahah thank god for dumb people

[lannyplans]

@jaceyin

I did over cook the steaks, they were very well done, but there was no creosote or soot! There is no visible smoke and the flames do not lap the meat because of the short flame pattern. I have not grilled over charcoal since I designed this cooker. I also cook chicken and fish on the wood fired grill, as well as hamburger.

The next wood fired grill will have a generation burner. LannyPlans

[zakoren]

it is very unhealthy cooking

[lannyplans]

@zakoren

There is no visible smoke and the flames do not lap the meat because of the short flame pattern. The combustion from the wood is mostly complete.

When fat drips on hot charcoal you get incomplete combustion, and all kind of nasty compounds, along with the charcoal grilled flavor.

That is why I think the Wood Fired Grill is more healthy than charcoal and gas grills. LannyPlans

[chikito0107]

Good effort, but the best way to cook meats is without flames, slowly and being able to control the distance between the grill and the charcoal. With your little invention, none of that is possible I'm afraid.

[lannyplans]

Thank you for your comment, I can understand your skepticism. Cooking over wood flames is breaking the rules but it dose work very well. As a matter of fact, of all my designs the Wood Fired Grill is the one I use the most. I have been using it about once a week for a year and one half. It is faster, easier and cleaner that cooking over charcoal. My system drips the grease away from the fire for a roasted flavor, which I now prefer. I am worried about the products of incomplete combustion.

[Barrasuavian]

Lanny: A Great Stove!! Beautifully simple.

[450rhino1]

Great video. Very detailed.I enjoy watching all the home made options.

TESS

[amatureBBQer]

A little over charred, but good idea. Needs a little more tweeking.

[analham]

awsome



[diontoldme]

Well, I think it's a GREAT idea! Can a few things be tweaked? Of course. But the idea of using such a small amount of fuel and recycled old cans to make a "stove" is really quite neat!

[elmergamez]

Nice try but the steak its burned , probably it's ok for people who live in buildings probably, but practical mm, thank you for doing your best effort..

[quit4tv]

nice

[DJonX7]

@jaceyin only retards don't know what grilled meat looks like... lol

[MsToasterlady]

The Argau Camping Toasters would be a great accessory

[chainlinkdreams]

those steaks look like crap...I understand if you like it will done but atleast flip it a few times so you don't burn 'em up!

[tchhom]

candle waxe should be dropped on top of those steaks for best flavor.