Kathy Allen, owner of Wishing Rock Auctions, discusses how the companys monthly food auctions work. Her husband, Auctioneer Doug Allen, describes the items and sets starting prices, and Kent Island Resident Roger Tar talks about why he comes every month.
See related story at http://www.hometownglenburnie.com/news/Business/2009/06/10-22/Food+auction+cr....
Purchase a copy on DVD at http://www.hometownannapolis.com/video/1244586610Foodauctiondrawscrowdinecono....
Video by Marc Shapiro
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