The Wonder Chef: Ice-cream with Chocolate Sauce (Episode 3)

Ingredients (1 person):

1/2dl cacao
1/2dl sugar
1/2dl water
Vanilla ice-cream
Instructions:

Pour the sugar into a saucepan.
Add the cacao and mix it thoroughly in the saucepan with the sugar. The cacao is prune to sticking together is lumps. Make sure to get rid of these.
Add the water and mix it well with the sugar and the cacao. Again, make sure there are no cacao lumps.
Put the saucepan on the stove and bring to a boil. Stir when needed to prevent burning.
Pour over the ice-cream and eat.

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Category:

Howto & Style

Tags:

• food
• cooking
• chocolate
• sauce
• ice-cream
• the Wonder Chef
• Misi.se