Leek Soup

Visit http://www.harvesteating.com to get the written recipe for this video. Chef Keith Snow creates a delightful leek soup.

Category:

Howto & Style

Tags:

• cooking
• recipe
• kitchen
• chef
• harvest
• eating
• food
• soup
• leek
• vegetarian

[Zhan1960]

I love this recipe and have forwarded your tutorial on to several people! DEEEE-Lish!

[keithsnow]

thanks so much for sharing...I very much appreciate that..be sure to share the Harvest Eating web address too..that is where the written recipes live..

[1400deadwood]

Very good recipe. 

[DancingSpiderman]

Hey Keith, what's with the mentioning of the winter , autumn soup? What's with the seasons and your food? Soup is soup man. Eat it ANY time you want soup. I don't get the hoidy-toidyness from chefs. Cut it out.

[DancingSpiderman]

@sweetreview When you put hot veg in the blender, don't hold the blend button down.

Tap the chop button shortly , wait a second or two, then hit the chop button again shortly. If you add hot stock , don't put more than half ways up. Once the hot veg is chopped up , then take a towel, hold over the top of the blender and hold firmly so not too much stuff seeps out. Then press the blend button. The exploding blender is due to the lack of common sense and hold the button down at the beginning.

[yilkin]

Nice and easy, thanks!

[217why]

Now you need some music, and a arm (Leekspin!!!) Lol

[basilenglish]

blender means liquidizer smooths it out thats all

[basilenglish]

i made it a bit salty so added a small amount of tomato sauce and little honey everyone gave me the thumbs up

[NadivahRox]

@sweetreview No honey, you need to use an immersion blender. It looks like a little boat motor. It's a handheld blender that you just stick inside the soup to puree it.