Le Cordon Bleu College of Culinary Arts in Las Vegas knows there is more to the culinary profession than cooking food. Besides hands-on cooking classes, they teach cost control, wine and beverage selection and computer classes -- the same core competencies as those of Le Cordon Bleu in Paris. So give them a call and get cooking! Visit us http://www.yellowpages.com/info-21912784/Le-Cordon-Bleu-College-of-Culinary-A...
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