Making Cannoli (part 2)
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Uploader Comments (chefmdg)
Top Comments
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LEAVE THE GUN, TAKE THE CANNOLI
2 years ago 6
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i think its funny how the guy is wearing a chef uniform but the old lady is teaching him how to do it...
he reminds me of a little boy cooking with his mom...wanting to wear an apron lol
3 years ago 6
All Comments (21)
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I make my cannoli with corn tortillas as the shell....delicious!
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custard can be found at the store, or look for a recipe online...
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Is there a video on how to make the custard??
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what goes in to the custard?????
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what is in the custard
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That is awesome, thanks brother, and thank your Aunt Grace too.
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@Vladimirovic Check out how to make ricotta online all you need is milk =) it's really easy and you will defiantly impress everyone
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WOW thank you,ive been wanting to eat these,ive never tasted them my whole life!maybe my mom and me will try to make some :) thank you!
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very nice... thank you both
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Man, do i love cannoli. my grandmother used to make them.
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I´d love to make Cannoli the traditional way, but there doesn´t seem to be any Ricotta cheese available in my neighbourhood. Could I replace that with something else, like Feta cheese or something?
Vladimirovic 2 years ago
Vladimirovic~ You could try cottage cheese which is also known as 'farmers' or 'fischkase' . If you can find mascarpone then I would suggest mixing that in as well to help with the consistency. Feta would be a bit too salty.
~Chefmdg
chefmdg 2 years ago