HOW TO COOK GRUBS
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Uploader Comments (giofredi)
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All Comments (16)
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Couldn't she have at least made sure they were dead first? They were still moving even after getting ripped open! D:
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She could of waiting til the oil got hot..LOL. But yum!
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hm.. greasy
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@mikee29cavitenia arte?
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@lucvaudar me too
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MMMMMMMMMM YUM YUM
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@mikee29cavitenia masarap po yan, i have tried it before. Full of protein!
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thats quite difficult to watch...but id still like to try them
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Why did she have to rip them open like that ?
BlaccBoii 9 months ago
@BlaccBoii
Because otherwise they explode.
giofredi 9 months ago