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Vegan Gelato Alla Vanilla (Ice Cream)

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Uploaded by on Aug 30, 2007

Welcome to the Everyday Dish vegan cooking show! This gelato is lower in fat than so-called "premium" ice creams. You can use the basic recipe to make up your own favorite flavors of gelati or regular old North American-style "nice cream".


Visit the official website:
http://everydaydish.tv/

Where you'll find all of our cooking videos and recipes!

  • likes, 3 dislikes

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Uploader Comments (everydaydish)

  • where can you buy canned soy whip cream?

  • Some grocery or health food stores.

  • damn when i did that recipe i could feel the nuts...

  • It really depends on the strength of your blender. Some blenders do a better job than others making the nut milks.

  • How do I get the recipe for this? I would love to make it and have purchased most of the ingredients mentioned but am not sure about quantities.

  • The recipe can be found on our website everydaydish(dot)tv

Top Comments

  • Looks delicious!

  • You're beautiful! Thank you!

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All Comments (38)

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  • sorry - but it didnt even taste like real vanilla icecream

    i would call it - eateble but it will never subtitute a traditional icecream

  • gooood lord! Add some chocolate chips and sprinkles while youre at it! I have never seen so much stuff on gelato!

  • @everydaydish I had heard someone else talk about making vegan ice cream with cashews and he said to soak them overnight in water. Think this could help people to get their ice cream to come out smoother?

  • Does she have super vegan powers?

    YEAAAAAAAAAAAHHHHHHHHHHHH!!!!!­!!!!!!

  • I gave this a try. It was okay. It tasted fine, you could taste the brown rice syrup, but it was more like a sorbet. Very icy, not creamy.

  • Organic bananas? LOL

  • Great video.

  • wow a chubby vegan

    sorry but it's new to me

  • @10fluffbunny you should check out a book called "the vegan Scoop" it is full of vegan icecream recipes that dont contain nuts

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