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Getting to know your Culatello

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Uploaded by on Jul 14, 2008

Ever wonder how this never-imported Italian ham is finally prepped and cut open for your culinary appreciation? Watch this never before seen video demonstrating how the makers of Culatello ham first "smell test" the ham before slicing into it. Thanks to our wonderful host, Giorgio Rivetti of La Spinetta Wines, the Skurnik sales team and their spouses got to enjoy this wonderful experience!

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Howto & Style

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Standard YouTube License

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