"CAMARONES AL AJILLO"...Shrimp In Garlic Sauce

http://www.YourWeightLossMentor.com

How to prepare and cook Healthy Recipes:
CAMARONES AS AJILLO (Shrimp In Garlic Sauce)

1 pound shrimp shelled and deveined
1/4 cup olive oil
1 tablespoon butter
4 tablespoons garlic, minced
1/4 cup vino seco or dry white wine
juice of 1 lime
1/4 teaspoon oregano
pinch of cumin
dash of hot sauce
salt to taste
1/4 cup parsley, finely chopped

Complete Recipe & Instructions at:
http://YourWeightLossMentor.com

Music: "Salsa Jazz 2003" by Jack Henriquez
http://www.youtube.com/user/jackhenriquez

"Your Choices Today, Will Shape Who You Become Tomorrow"

Juan Montalvo
Boca Raton, Florida
206-426-6435

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Category:

Howto & Style

Tags:

• healthy recipes
• healthy cooking
• how to cook
• how to make
• Cuban food
• Latin food
• camarones al ajillo
• shrimp in garlic sauce

[tumblind]

This is a bad recipe!! This is not how we make this dish in Mexico, the wine doesn't go with shrimp at all!! And the parsley? Well I just don't know why! Hahaha.

[fitcoach2007]

@tumblind Just because you do not make it this way in Mexico does not mean it is bad. This is how we make it in CUBA and SOUTH FLORIDA. LOL

[Prettydiamond91]

Hola! Si no tengo vino seco porque lo puedo sustituir??

[fitcoach2007]

@Prettydiamond91 Any dry white wine will work. Cualquier vino blanco seco va a funcionar.

[84ToyBoy]

I am trying to make a garlic sauce for my steaks. what do you think i could add to this to make the sauce a little bit thicker so i can pour it on my steaks without the sauce running straight off? thanks in advance! :)

[fitcoach2007]

@84ToyBoy Try making some compound butter. Take softened butter and add garlic and mix well. Then place on some plastic wrap and roll it into a tube and refrigerate. Once your steak is cooked cut a piece of the compound butter and let it melt over the steak.

[BellParcMultichannel]

rate my steak?

[84ToyBoy]

@fitcoach2007 awesome, sounds great! thanks so much! and i WILL be trying the video recipe next week ;) i cant wait!!

[BettherBeachwear]

i made this and used half the lime and half lemon... also added a bit of adobo. i really liked it. thanks for sharing!

[VEAN1000]

Hice tu receta, pero no me gusto, los camarones saben a hervidos y tienen una consistencia que se deshacen en la boca, prefieron los camarones fritos sin el vino ni el limon, Saludos