http://www.chefs-garden.com Ever wonder how a squash blossom spends its day? No? Well, we did. So we photographed this over the course of twenty four hours and found some cool music to go with it. Here at The Chef's Garden, we're very partial to squash blossoms, because that's how we began our path toward providing sustainably grown vegetables, herbs and micro greens to restaurants and discerning foodies around the world. Oh, did we mention that chefs stuff and deep fry before eating them? Well, their day started out nice.
wow good video
jerrydff7 1 year ago