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Uploaded by kristianmn on Jan 8, 2010
http://www.rossocolumbia.comChef Kristian Niemi of Rosso Trattoria Italia in Columbia, SC, gives a quick lesson on brining pork chops. Follow him on Twitter as KristianMN
Howto & Style
Standard YouTube License
truly easy to follow. thank you for posting
restradabodan 10 months ago
Awesome.
vivianabrinton 1 year ago
Very clear and concise -- well done.
Aiglon10 2 years ago
Yum, that sounds good, I will try this.
paulav60 2 years ago
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truly easy to follow. thank you for posting
restradabodan 10 months ago
Awesome.
vivianabrinton 1 year ago
Very clear and concise -- well done.
Aiglon10 2 years ago
Yum, that sounds good, I will try this.
paulav60 2 years ago