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Food Safety Regulations Webinar: Impacts to Small Growers and Processors

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Published on Sep 30, 2013

On Monday, September 23, 2013 the Ohio Ecological Food and Farm Association (OEFFA) and Countryside Conservancy offered a free webinar designed for specialty crop farmers and processors titled, "Food Safety Regulations: Impacts on Small Growers and Processors."

During this webinar, Ariane Lotti, Assistant Policy Director for the National Sustainable Agriculture Coalition, presents an overview of the proposed Food and Drug Adminstration food safety regulations, who is affected, and how the rules could impact small farmers. Comments on the proposed food safety rules are due to the FDA by November 15.

For more information about the food safety rules, go to http://policy.oeffa.org/foodsafety.

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