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Eating red MEat leads to Cancer

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Uploaded by on Nov 1, 2007

Over Eating red Meat more than twice a week leads to cancer according to a recent study.

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  • @Liuyifeng19 People LIKE YOU often say that humans have always eaten animals, as if this is a justification for continuing the practice. According to this logic, we should not try to prevent people from murdering other people, since this has also been done since the earliest of times. But i guess that for the sake of little mouthful of meat you would endanger the health of your children, since you don't seem to care about yours, why would you care about theirs? Enjoy your poison.

  • eat right, excercise, die any way

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  • @FallenPrey33 btw anybody else like that little cow figurine that holds a little sign that reads "eat more chicken" lol

  • @FallenPrey33 my bad, "that's been edible (for years)". Plus, it's kind of stupid for the government to say "opps sorry we've been feeding your family poison since like forever" and yes the government might as well talk like that.

  • The world is definitely going to end. You can tell because the biggest concern on everyone's mind is whether or not it is OK to eat something that's edible. We've finally given in to madness.

  • food industry interests now dominate the actions by U.S. government regulators. The USDA, for example, tried to ban sodium nitrite in the late 1970's but was overridden by the meat industry. It insisted the chemical was safe and accused the USDA of trying to "ban bacon." Today, the corps that dominate American food and agricultural interests hold BIG influence over the FDA and USDA. you are offered no real protection from dangerous chemicals intentionally added to foods, medicines, care products

  • A 2005 University of Hawaii study found that processed meats increase the risk of pancreatic cancer by 67 percent. Another study revealed that every 50 grams of processed meat consumed daily increases the risk of colorectal cancer by 50 percent. These are alarming numbers. Note that these cancer risks do not come from eating fresh, non-processed meats. They only appear in people who regularly consume processed meat products containing sodium nitrite

  • What they don't consider is the meat is from GRAIN (nutrient deficient, high in inflammation inducing omega 6) fed cows, and full of STEROIDS and HORMONES. But they are right about not eating processed meat.

  • @MrBabo91 I think it depends on how the meat the population eats itsraised, here in america the majority of red meat comes from factory farming, the animals that go thru the factory farming process are sick themselves so eating them is going to lead to sickness in people as well...

  • Who in the hell eats our fellow brothers (cows, sheeps, birds, chickens, etc, etc) here on earth anyway?

  • Yes, processed meat is crap and should be avoided, but how did red meat get included here? What study is this taken from because I would like to take a look at it myself. Or maybe I should just take their word for it like the other sheaple; NOT!

  • Go vegan go humane go healthy (mentaly & physicaly)

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