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Gujarati Undhiyu Recipe

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  • likes, 8 dislikes

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Uploader Comments (ShowMeTheCurry)

  • I haven't had this in years and years. My dear mother was Gujarati and she use to make this for me . You've brought me back so many happy memories, I can just taste it. I'm going to attempt this recipe and hope it turns out like mum used to make. Thank you so much

    ps what is the make of your grinder? mine is very small and I can't find a nice one like yours.. tnx

  • @madeitwithlove : The one we have used here is a Premier brand, it is available online :)

  • Aaah, it looks delicious (as all of your dishes do) but - what a lot of work!

    But I guess it's worth it. ;o)

    Thanks!

  • @MollySato : Soooo worth it :) That is why we suggest you make a BIG batch and either share or enjoy it over a few days :)

  • Hi Hetal and Anuja! Can I skip the garlic and make the chutney?I'm also thinking of baking&broiling the sweet potatoes in oven instead of the deep fry?

  • @priyamvadha123 : If you skip the garlic, it will change the flavor of the dish. Baking the sweet potatoes will work and will definitely be healthier :)

Top Comments

  • waaow looks great, i wish you could send it to me so that i dont have to cook for tonight :)

  • Great guys! please keep up the good work :) I love the guju recipes!

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All Comments (55)

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  • I LOVE you guys. This looks fantastic and am def going to make it.

  • thank you:-)

  • @ShowMeTheCurry Thanks for your reply! :) Will try this out soon!

  • I like ahnuja she is hot

  • I left India when I was 6. This is so exciting. I need to prepare myself psychologically to make this...starting with the list of ingredients...I am not indian yet part of me is. Preparing this dish is going to be my entrance door to my childhood and to all the tenderness I was given unconditionally.

    It is just amazing how we humans transmit generosity and warmth through simple actions we may not be aware of.

    Thanks a million for your videos!

  • @kolgibson89 : It is a vegetable (looks similar to peas, just flatter). They are available in Indian stores, either fresh or frozen.

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