Go 2 Airport, Cooking sweet potato, buying beans and corn Vlog Every Day in April VEDA Day 2

Watch all the VEDA Vids in 1 go: http://bit.ly/mCmMcZ

It is day 2 of VEDA - Vlog Every Day in April -
well... actually day 1 still, but I have slept in between filmings, so whatever...

I woke up at 8 to pick up a girl from the airport who had returned from China - I live near Hornsby area, and Sydney airport 1.5 hours away X_X especially in heavy traffic....

then went to Koorong (to look for Bibles), and Eastwood fruit markets to get cheap delicious groceries and stuff ~ ~

and sharing my exciting simple cooking methods ~ ^__^


これは、2ベーダの日です- 4月の毎日ビデオブログ-
よく...実際には1はまだ日が、私は、持ち物ので、filmingsの間に眠っていた...

私は中国から帰国した空港から女の子をピックアップして8時に目が覚めた-私は、ホーンズビーエリアの近くに住んでシドニーの空港で1.5時間の距離渋滞の中、特にX_X­....

次に、（聖書を探すために）クーロンに行ってきましたイーストウッド果物市場は安い美味しい食料品と原料を〜取得する

私のエキサイティングな簡単な調理法を共有する〜^_^

Wikipedia: Sweet Potato
http://en.wikipedia.org/wiki/Sweet_potatoe
"The sweet potato (Ipomoea batatas) is a dicotyledonous plant that belongs to the family Convolvulaceae. Its large, starchy, sweet-tasting, tuberous roots are an important root vegetable.[1][2] The young leaves and shoots are sometimes eaten as greens. Of the approximately 50 genera and more than 1,000 species of Convolvulaceae, I. batatas is the only crop plant of major importance—some others are used locally, but many are actually poisonous.
The sweet potato is only distantly related to the potato (Solanum tuberosum). The softer, orange variety is often called a yam in parts of North America, a practice intended to differentiate it from the firmer, white variety. The sweet potato is botanically very distinct from the other vegetable called a yam, which is native to Africa and Asia and belongs to the monocot family Dioscoreaceae. To prevent confusion, the United States Department of Agriculture requires sweet potatoes labeled as "yams" also be labeled as "sweet potatoes".[3] In New Zealand English, the Māori term kūmara is commonly used.
The genus Ipomoea that contains the sweet potato also includes several garden flowers called morning glories, though that term is not usually extended to Ipomoea batatas. Some cultivars of Ipomoea batatas are grown as ornamental plants; the name "tuberous morning glory" may be used in a horticultural context.
The plant is a herbaceous perennial vine, bearing alternate heart-shaped or palmately lobed leaves and medium-sized sympetalous flowers. The edible tuberous root is long and tapered, with a smooth skin whose colour ranges between red, purple, brown and white. Its flesh ranges from white through yellow, orange, and purple."

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