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Farm-Fresh Cooking, Part 3: Pan-Seared Salmon with Corn Relish and Couscous

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Uploaded by on Feb 4, 2009

Learn how to make Pan-Seared Salmon with Corn Relish and Couscous, step-by-step, with Kitchen on Fire's Chef Mike C.

See the entire Farm-Fresh Cooking Series here:
http://www.cvshealthresources.com/topic/mmfarmfresh

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  • looks good..can't wait to try it!

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