Real Fried Chicken
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Uploader Comments (ilovetocookalot)
Top Comments
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She needs and deserves more views. Very informative and professional yet simple and easy to understand.
2 years ago 7
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With the exception of salting the chicken...this is how I make my fried chicken. Thx's for sharing.
2 years ago 3
All Comments (70)
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Baby, Can you elaborate on chinese or Japanese.
Reply to your fanbase!!
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Very nice knife you have.
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Great video ! Very good instructions and easy to follow . But I had difficulty concentrating in the 2nd part when you came back . You have beautiful hair and could easily earn a living modeling blue jeans as well. Maybe an old bachelor like me could learn more watching Altom Brown .
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best fried chicken ever!! THANKS!
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best fried chicken ever!! THANKS!
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I love the chicken and dumplings maria showed us and i will try this..I am tripping on the butter and crisco...mmmm.I love the way you cook...Thank you!
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Next time LISTEN before making an ass out of yourself.
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great recipe, shame about the wild hair...needs to be tied back
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Remove the skin ???!!!
Thats just blasphemy when making FRIED chicken...Lord when will it end
2 years ago 2
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You do love to cook. When you plan ahead it shows you care. Every morning when I have my first cup of coffee. I start thinking and planning dinner.Removing meat from the freezer and such. Best wishes.
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This comment has received too many negative votes show
Next time use organic chicken.
thecritic1960 4 years ago
i did, i always do ...
ilovetocookalot 4 years ago
What was the ingredient after the Paprika?
itsmegunty 4 years ago
maybe cayenne pepper (which is optional) and salt and black pepper -
ilovetocookalot 4 years ago