Homemade Jambalaya Recipe
Loading...
10,822
Loading...
Uploader Comments (ryanakarcher)
see all
All Comments (29)
-
Newman : - SSNIIIIF !! JAMBALAYA !
-
i love me some Jambaylaya!!!
-
Hahaha... the wife doesn't like the pork... ha!
-
Alligator meat??!!
-
HMM that looks Good...
-
Thanks good stuff..
-
I love it!!!
-
Jambaylaya origianlly used Ham. (Jambon) which is where Jambaylaya stems from.
-
Thank you for sharing this recipe :)
Loading...
and u cut ur celery amazingly quick!
Xiia0Sn00pY 2 years ago
The color of the stock is just because it has been reduced. Boiled down to concentrate the flavor. As far as my knife skills, well, years of practice.
ryanakarcher 2 years ago