World Foods: Chinese Cooking - Egg Drop Soup
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5:37
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looks delicious! love your stove.
do you add cornstarch to thicken up the soup? I want to try this. My local Chinese restaurant makes great egg flower soup, but I think they add chestnuts ( I think) not sure what it is ( water chestnuts?)
but how long do you cook the soup for? to cook the chicken throughly
Bowfinger6383 10 months ago
looks great i have to try this for my family
CYRINTHIA212 1 year ago