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99 Cent Fish & Chips - The 99 Cent Chef's Recipe

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Uploaded by on Jul 1, 2008

The 99 Cent Chef takes on this British Pub classic dish.
Visit the Chef's food blog at:
http://the99centchef.blogspot.com/

Category:

Education

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Standard YouTube License

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Uploader Comments (the99centchef)

  • check the exp date and also see if it comes from CHINA. I would also rinse my fish first. This fish recipe looks good. I will try this!! I hope I can find that brand of beer.

  • @gayle2020 Any beer should work.

  • try peeling the potatos next time

  • @bnscountryboy With or without peels is still good :-P

  • Sounds good, but I'm a recovering alcoholic. So is it ok to cook with alcohol? I don't want to freak my family out, so i probally get just one can. is that for the yeast in it, i Heard that the alcohol just burns off anyway. I love fish and chips, sadly our local Skipper went out of business :(

  • @Bowfinger6383 How about non-alcohol beer? Should taste as good. Also okay to use bubbly (seltzer, club soda, etc.) water :-P

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All Comments (39)

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  • you make me way to hungry

  • OH that crunch!

  • i double fried my chips and they were perfect

  • so easy i am definitely try it i really love fish and chips they are my favorite munchy food

  • awesome . can;t wait to try this! this guy is great!

  • I love your videos, and you seem like a nice person.

  • The Newspaper is the most important step on this recipe :)

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