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Uploaded by pokejapan on Feb 24, 2008
http://bs.doshisha.ac.jp/kakushin/shokunin_e/index.htmlhttp://gmba.doshisha.ac.jp/index.htmlJapanese Traditional Food CultureThe video shows how Osashimi is made. The video takes place in a restaurant called "Ganko sushi," located in Kyoto, Japan.
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i didnt know cutting a fish is a japanese culture thing :p
myso2008 2 years ago
Ganko is a good alternative to the conveyor belt sushi places. Just slightly more expensive.
But I would avoid this location. The branch on Sanjo near the river is more fun.
ligger2 3 years ago
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i didnt know cutting a fish is a japanese culture thing :p
myso2008 2 years ago
Ganko is a good alternative to the conveyor belt sushi places. Just slightly more expensive.
But I would avoid this location. The branch on Sanjo near the river is more fun.
ligger2 3 years ago