Basic Brewing Video - Stein Brewing in Oklahoma - November 10, 2010

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Uploaded by on Nov 10, 2010

Home brewing goes back to the stone age as brewers use lots of fire and hot rocks to brew tasty beer.

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Howto & Style

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Uploader Comments (basicbrewing)

  • You can see our stone brew by searching you tube for ' Billy and Dec's Bronze-Age beer'

  • @mooregroupgalway Cool! - James

  • I have been brewing a few Stein beers for a while now. Just recently a 10% scottish Wee Heavy. I have also done side by side, non-stein and stein To compaire the differences. The Steins ends up with slightly more flavor, some earthy notes that are not hop derived. Also a slight smokeyness. Of course this was most likely from the wood used to heat the rocks. I now use propane as I can get them hotter faster.

  • @greatshaitan Very nice. I tasted three stein beers while I was there that day. All were tasty. What a cool process! Lots of fun.

  • How would brewers go about mashing in the days of stein brewing?

  • @EuripidesV I think it's the same principle - adding stones until the mash reaches the proper rest temp. Seems much more tricky than just hitting the boil and maintaining it.

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All Comments (11)

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  • We've been doing something similar over in Ireland - The guys at FOAM are welcome to come over and do a stein beer with us and share some recipes...

  • excellent video. really woulda liked to see a comparison between a batch brewed like this and regular.

  • I would never have thought. Great video.

  • @donosborn Yes, Don. On the brew you see there, Gene did first wort hopping as he was collecting from the mash tun. I tasted three of their stein beers. They were each very tasty. I would have to taste them side-by-side with un-stein beers to judge what effect the process had exactly, but they say they've done so themselves. In one especially there was a smoky character. Glad you like the story. It was a blast to shoot. Lots of cool visuals and sound to capture. And, the FOAM guys were fun.

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