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Tacos al Pastor ( married to a Mexican)

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Uploaded by on Mar 24, 2009

Learn how to make authentic Mexican tacos al pastor

Category:

Howto & Style

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Standard YouTube License

  • likes, 4 dislikes

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  • wow, what a goddess the reason I say this is because my cousins married white women and their lives are purely hell, and for this one to learn how to cook mexican food for her husband, amazing

  • i'm also married to a mexican and i think this will make him happy--thanks!

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  • As a Mexican woman I gotta tell you that your are doing a great job! Very glad that you enjoy our food! Keep going!

  • Your husband is very very lucky guy

  • I love ur videos! I am mexican and am not married to one! But even my family has tasted some of ur great reciepes (love the pozole recipe). great job, hope you keep making more! thanks!

  • Nice try, but you got too carried away with ingredients. You are missing achiote. Maybe your suegra should teach you how to cook real mexican food instead of the american version.

    

  • just got a rotisserie for xmas and have been looking for a recipe to make these soo this weekend i am so goin to try your recipe! oh been married to my mexican man for 12 always looking for ways to surprise him and i found your web site love the cake and flan recipe cant wait to try that one too :)

  • Did you put the tortillas in the microwave??? OMG

  • I love the recipe and I absolutely love your commentary at 2:28. The women in my family that cook have that SAME inflection in their voice when I tell them I cheat every now and then with store bought things when I don't have time to do them from scratch. It made me laugh. It's easy to doctor up anything from a can when you're on a time crunch :)

  • i'm mexican, and i luv ur videos!!!! ur r amazing girl!!!i live in Puebla and here we love that kind of tacos! thank u!

  • from a mexican guy living in Switzerland :

    Thank you so much for this recipe. You have no idea how much I miss the tacos al pastor! and now I'll be able to prepare them. I'll let you know how it went.

    Cheers.

  • First off let me say thank you for all your efforts to teach us how to cook authentic Mexican food. Having said that may I make a suggestion? Instead of throwing the pineapple juice away, why not add it to the water in the baking dish? Just curious because I always try to add as much flavor as I can to anything I am cooking. Thanks for your time and I enjoy your videos immensely.

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