Aker BioMarine talks krill: phospholipids and sustainability

Loading...

Sign in or sign up now!
Alert icon
Upgrade to the latest Flash Player for improved playback performance. Upgrade now or more info.
32 views
Loading...
Alert icon
Sign in or sign up now!
Alert icon

Uploaded by on Nov 30, 2011

Krill is a unique omega-3s source because of its phospholipid properties. Eric Anderson, Aker BioMarine's vice president of sales and marketing, North America, shares the food application potential for this supplement-style ingredient, as well as the real story of krill's controversial sustainability.

Get up to speed on omega-3s and other topics with the Engredea Monograph series--visit http://newhope360.com/monograph to learn more.

Category:

News & Politics

Tags:

License:

Standard YouTube License

  • likes, 0 dislikes

Link to this comment:

Share to:
see all

All Comments (0)

Sign In or Sign Up now to post a comment!
Loading...
Alert icon
0 / 00Unsaved Playlist Return to active list
    1. Your queue is empty. Add videos to your queue using this button:
      or sign in to load a different list.
    Loading...Loading...Saving...
    • Clear all videos from this list
    • Learn more