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Culinary cooking class - prepare chinese food 1

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Uploaded by on Sep 5, 2008

Highlights of the Chinese food preparation methods at a culinary school. Ingredients, peapods, red pepper, wok cooking, chinese cleaver.

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Uploader Comments (wokfusion)

  • Where is this at?

  • This is at Kendall college; it's a culinary school in downtown Chicago.

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  • whoever is handling the cleaver needs to man up

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