We visit Hog Dawg, brewing his first batch on his new all-grain system. "218 Nutty Brunette" smelled great while it was cooking and will certainly taste just as excellent. We also get a sneak peak at Gonso's "KrackHead IPA" boiling away. Both brews should be available mid-April.
let us see the set up some time?!
k0mp0 5 years ago