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Justin Wilson's Brother's Dirty Rice Part #2

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Uploaded by on Jan 30, 2010

Dirty Rice

2 cups water


2 lb lean ground beef

1 small can of potted meat


1 cup yellow onion, diced

1 cup diced shallots (green onions)


½ cup diced bell peppers

¼ cup garlic (preferably ground)


¼ cup parsley, finely chopped

2 cups celery, finely chopped


4 bay leaves

1 tsp. Black pepper


3 tbsp Worcestershire sauce

½ lb margarine or butter


Salt

2 cans cream of mushroom soup


2 lb lean ground pork




With about 2 cups of water, mix all meats together in a heavy pot, on a medium-hot burner. Add all the above seasoning ingredients except the cream of mushroom soup at the start of cooking. Cook on medium heat approximately 4 hours, stirring often. Add the cream of mushroom soup, and continue cooking for 30 minutes. Boil 2 pounds long-grain rice. Let rice cook completely. After rice has cooked, mix thoroughly with the meat ingredients. Allow to stream or cook on a low heat for approximately 30 minutes before serving.

Category:

Education

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License:

Standard YouTube License

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All Comments (4)

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  • It can't help but be good. I was in the mood for some dirty rice and ran across your interpretation of Justin Wilson's brother's rice....I'll give it a try. Thanks for posting the video.

  • thanks for the recipe man. the potted meat thing kinda threw me

  • Looks real good Sapo. Sounds like it was a big hit.

  • Looked goooood, thanks for sharing!

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