Quaker - Chef John Mitzewich

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Uploaded by on May 12, 2010

Chef John teaches you how to make a mean salmon hash. For more, visit http://jstew.net.

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Howto & Style

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  • @keelyann1 what

  • video.about.com/breadbaking/So­urdough-Bread.html

    Actually, I was looking for info from another recipe, I just seen a video for making Sour dough bread, I was wondering if instead of throwing away half of the starter, you could use that to make 2 loafs? or is there some secret as to why it has to be thrown away?

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