A beet root and feta salad boasts a nice combination of earthy and sharp flavors, and with the help some balsamic vinegar, black pepper and salt you can create this dish yourself. Get step-by-step instruction in this free video with tips from a cookbook author.
Expert: Devra Gartenstein
Contact: www.quirkygourmet.com
Bio: Devra Gartenstein has owned and run a variety of food businesses for more than 20 years. She has published two cookbooks: "The Accidental Vegan" and "Local Bounty."
Filmmaker: Jay Windland
Series Description: Watch beets and squash undergo a metamorphosis into tasty, colorful dishes your whole family will love. A culinary expert shows you some wonderful recipes in this free video series.
Link to this comment:
All Comments (0)