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William Campbell Douglass on Weston A. Price

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Uploaded by on Aug 17, 2008

Dr. Douglass discusses the importance of Weston A. Price's book, Nutrition and Physical Degeneration, as it relates to raw milk.

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Uploader Comments (rjawa)

  • one of the most important books ever written

  • Thank you for taking the time to comment. I couldn't agree with you more.

Top Comments

  • I got into arguments with my teacher in my community nutrition class about the importance of Raw Milk. I finally decided he was a mere pawn representing misinformation or that which is biased as most college professors are. Sometimes I think they just go into that profession to hear themselves talk to a group of impressionable youngsters whom they are given an opportunity to shape in their own image. It is like, some God complex.. Pathetic..

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  • @eitkoml you did good to bring up the topic :)

  • @tooloocrew no

  • @wjestick Thank you. I didn't remember posting this, but thank you for the info.

  • I don't have a problem with Vegans, but when I talk B12 they go all quiet. Still you can always get a shot from the doctor down at the Paleolithic clinic.

    Then there is Vitamin K2, essential for turning on proteins expressed by vitamin D.

    Best Source natto, fermented soy. I'm sure early man ate a lot of that smelly snot like substance. Other sources, all meat and dairy based. The more you look, the more pure Vegan does not add up.

    Health before dogma.

  • @tooloocrew

    Noooooooo.

    Homogenised milk is the worst kind. It is milk forced through a fine mesh to break up the milk fat particles to they do not settle out of the milk. The milk becomes an emulsion. These fat fragments have been linked to heart disease.

    Raw milk is just unpateurised milk. To be fit to drink it should be organic and derived from grass fed cow, preferably from a certified dairy, or a farmer you know well.

  • I remember mentioning this book to a nutrition major when I was in college. She gave me an irritated look that I would recommend more work for her to do. She didn't care one bit that it was more relevant than anything else she would read in her classes.

  • Is raw milk considered the same as homogenized?

  • Before you read 'Nourishing Traditions' I would read 'Good Calories Bad Calories' by Gary Taubes, it gives the scientific basis for the advice and helps you first get your head round advice which is so counter to that in the media.

    How the science was mis-reported so that nourishing diets where pushed out of from norm by the media and bad scientists alike.

  • sponsored by the meat and livestock board eat some heart and liver today!!!!

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