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Published on Dec 23, 2013
Through a personal journey beyond organic food itself, this short film attempts to give a glimpse of sustainable agriculture in China while trying to explore a question long lingering in my mind: can organic farming feed the Chinese? I made this film for entering the competition of 'LebensWERTraum 2025', if you like the film, please vote for the film on the following page: http://www.lebenswertraum.de/en/publi...