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Celebrity Chef - Wagyu Porterhouse Steak

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Uploaded by on Jan 9, 2010

Tamara cooks a sensational Wagyu Porterhouse
served with a garlic and herb butter, sweet potato
ribbons and onion rings.

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Entertainment

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Standard YouTube License

  • likes, 6 dislikes

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Top Comments

  • That is a NY Strip here in the US. Do you call that a porterhouse in Australia? Ifso, do you offer an American style porterhouse with both strip and tenderloin served as one cut?

  • @HenryKrinkleBickle Yes, we call that a porterhouse and a porterhouse w/ tenderloin is called a T-bone steak.

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All Comments (16)

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  • Down under we're a bit backward... that's a poterhouse... a tenderloin is an eye and the t-bone is the whole bloody thing.

    Nothing wrong with salting pepering and searing the crap out of your steak...

    I like a steak black on the outside and blue/purple/raw/MOOOOOOOOOOOOO­OOOOOOOOOOOOOOOOOO... on the inside :\ but hey im weird

  • Aussie!

  • thats a strip steak

  • you're sure look terrifielding

  • i think you meant cracked pepper and salt ;lol

  • hmmm...the onion rings look/are cooked horrible and that aint no porterhouse

  • you scorched the steak.... salt should never be added until the very end....

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