How to Cook Chicken Pot Pie
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I love your accent :) Unfortunately, you can't buy pie crust in Germany and I'm too lazy to make it myself...
2 years ago 4
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Hey Triple T--glad you're back with such a great receipe!! Looks delicious!!
2 years ago 3
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All Comments (61)
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@chefHolly33 crab would sound good in a pot pie lol never thought of that b4
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Why dont you make the rew sauce in another pan? Other than that they look very nice
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Looks Good...
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Music enchanting well done on the pies though.
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Thinking about doing this but with A seafood Twist ... Maybe shrimp , crab , & lobster... Yummy
chefHolly33 3 months ago
@chefHolly33
I might give that a try next, thanks for the comment.
TooTiredTeacher 2 months ago
how long do u keep it in the oven???
cradleofdeath123 3 months ago
@cradleofdeath123 about 25 min or when the crust is done. Golden brown. Also, it will tell you on the box of the pie crust.
TooTiredTeacher 3 months ago
i love chicken pot pie, this seems like a faster way. i have never tried commercial pie dough but looks tasty. i always make it the long way. lol i will try this out, thanks for sharing!
cellster74 3 months ago
@cellster74
That's what my channel is about quick, easy, short, and fast. I did this channel for my son and his friends who like to cook but it has to be easy and fast.
TooTiredTeacher 3 months ago